Restaurants, Bela Jela: Lukovska Banja✓

The restaurant of Hotel Bela Jela is located on the ground floor of the hotel, and thanks to its glass portals, it offers a well-lit space with a beautiful view of the river and the Kopaonik forests. The ambiance of the restaurant creates the perfect atmosphere for enjoying meals. The regular offerings include breakfast and dinner in the form of a buffet, with the option to add lunch from the daily menu for an extra charge. The restaurant prides itself on its rich and diverse menu, catering to various tastes and making every meal a special celebration.

In the central hall, surrounded by a gallery with an open view of the sky, is the lobby bar of Bela Jela. This space is filled with the emotions of arrivals, departures, hugs, and anticipation, while also serving as a peaceful corner to enjoy your morning coffee, sweet moments with your favorite cake, or a gathering with loved ones to toast with local Prolom beer. The atmosphere is relaxing and warm, providing the perfect setting for everyday enjoyment or special moments with dear ones.

When the warm water awakens your senses, your body craves refreshment. That’s why our wellness bar offers the perfect selection of fluids and energy drinks, ideal for all those who love relaxation and enjoying the ambiance of Bela Jela. Imagine: a refreshing swim, a cup of your favorite coffee, relaxation in the saunas and tepidarium, followed by a truly refreshing break with freshly squeezed orange juice – all of this restores your energy and prepares you for another round of indulgence. Every drop, every moment, every sip provides the energy for uninterrupted relaxation and hedonism.

The ethno restaurant "Lukovske Kolibe" is located at the confluence of the Trebinjska and Lukovska rivers, right on the bank, surrounded by untouched nature. Under the canopy of green trees, the aroma of traditional dishes from the Potkopanj region spreads over the fire, while lamb and veal are slowly cooking on a sač (a traditional clay pot). Specialties include "rednica" pie, stewed cabbage, and beans. Don't miss the chance to try homemade bread baked under the bell, cheese, and cream, as well as small cakes made from the flawless recipes of our grandmothers.